Easy baked pancake

Baked pancake

4 large eggs

½ cup milk

½ cup flour

1 tbs granulated sugar

½ tsp vanilla extract

½ tsp lemon zest

¼ tsp kosher salt

2 tbsp unsalted butter

¼ cup powdered sugar

Heat  oven 425.   In a blender, puree the eggs, milk flour, granulated sugar, vanilla, lemon zest and salt until well combined.  Heat a large cast iron skillet over medium heat.  Add butter and melt. Add the batter to the skillet.  Transfer the skillet to the oven.  Bake until the pancake is puffed and golden about 15 minutes.  Dust with powder sugar.  * can also enjoy with preserves or cinnamon*

I wanted to share a simple recipe.  I usually just take what ever I have and try to make something yummy.  Food does not have to be complicated, just good. So you will want to eat it.